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Product Name |
Bovine albumin |
||
Formula |
Molecular Weight |
|
|
CAS NO. |
9048-46-8 |
Quantity |
500KG |
Items |
Specification |
Results |
Appearance |
White powder |
Conforms |
Assay |
99% | 99.8% |
CONCLUSION |
The result conform with standard |
RTECS No.: mt6446000
Storage condition: 2-8 ° C
Solubility: PBS: > 40mg / ml
Morphology: lyophilized downer
Color clearclear, colorless
PH value: 6.5-7.5 (1% in0.15msodiumchloride)
Bovine serum albumin (BSA), also known as the fifth component, is a globulin in bovine serum, containing 607 amino acid residues. It has a wide range of applications in biochemical experiments. Bovine serum albumin is generally used as a stabilizer in the storage solution and reaction solution for limiting or modifying enzymes, stabilizing enzyme activity, and preventing enzyme decomposition and non-specific adsorption.