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Product Name |
Ethyl L(-)-lactate |
||
Formula |
C5H10O3 |
Molecular Weight |
118.13 |
CAS NO. |
687-47-8 |
Quantity |
500KG |
Items |
Specification |
Results |
Appearance |
clear liquid |
Conforms |
Assay |
99% | 99.1% |
CONCLUSION |
The result conform with standard |
Melting point − 26 ° C (bright)
Boiling point 154 ° C (bright)
Specific speed - 10 º (net)
Density 1.034g/ml, temperature 20 ° C (light)
Steam density 4.1 (vsair)
Steam pressure 2mmhg (20 ℃)
Fema2440 | refractive index of ethyl lactate N20 / d1.4130 (light)
Flash point: 54.6 ± 6.4 ° C
Storage condition: storage temperature + 30 ° C
Acidity coefficient (PKA) 13.21 ± 0.20 (predicted value)
Form: liquid
Color: transparent colorless to light yellow
Ethyl lactate is a kind of edible flavor permitted in China. It is often used to prepare fruit flavor, frankincense flavor and wine essence. The dosage is generally 100chemicalbook 0mg / kg in alcoholic beverages according to normal production needs; 580 ~ 3100mg / kg in chewing gum; 7 LMG / kg in baked food; 28mg / kg in candy; 17mg / kg in cold drink.